English
Brunnen Brand
Brunnen History
Brunnen beer is a fine example of the art of brewing. This drink is an inseparable part of the traditions, heritage and history of Munich (Germany). Brunnen maintains high quality standards with care and passion, combining old traditions and modernity. Thanks to this, the Brunnen brand can be called a global one, which was able to unite gourmets and beer connoisseurs all over the world.
At the end of the XVIII century, the volume of production of Brunnen beer was 4 times higher than that of other local Breweries. And in 1780, the monks decided to officially register their beer company, thus being able to produce beer in unlimited quantities. In 1799, the monastery "Neudek Ob der AU" was dissolved, and the brewery was leased by the state.
Brunnen leap forward
1806
A strong leap forward for the company Brunnen occurred in 1806, significantly expanded the production of the brewery. Over the following years, Brunnen flourished. And no external threats have affected it, moreover, new methods have started to be used in production. She was one of the first to purchase the Carl von Linde ice machine, which can still be seen at the factory. This equipment allowed us to maintain a stable product quality and brew beer for a whole year.
Brunnen acquires factories
Brunnen opens its own restaurants with Breweries
In 1921, Brunnen acquired three prestigious Bavarian Breweries: Auerbrau AG in Rosenheim, Waitzingerbrau AG in Landsberg and Miesbach, and Hofbrauhaus Coburg AG in Coburg, and in 1928 they merged with the Gebruder Thomas brewery. By the end of the XX century, the Brunnen group also included the Munich company Hacker-Pschorr Brau GmbH. In 1989, the Brunnen brewery opened its own restaurants with Breweries. Today, the company is rapidly expanding its production and placing subsidiaries in other countries, including China, Singapore, South Africa, Russia, and Azerbaijan.
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The first beer fair in Munich in 1815
Brunnen brewery was one of the first to present its beer at this festival. The first beer fair in Munich was held in October in 1815 – it was a celebration of the wedding of Prince Ludwig of Bavaria and Princess Therese of Saxony-Hildburghaus. Everyone liked the holiday and started celebrating it every year. Now this major thematic festival in the world is called Oktoberfest.
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Brunnen was the first to make non alcoholic wheat beer
In 1986, Brunnen surprised the world – they were the first to make non-alcoholic wheat beer.
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Long term success of Brunnen 2 million hectoliters of beer per year
The company is now called Brunnen. This Corporation is one of the leading Breweries in Germany. Its sales volume exceeds 2 million hectoliters per year.
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Brunnen plants
The company's factories are located in 70 countries around the world, and Brunnen's restaurants and Breweries are very popular.
Our menu
Go to the menu Brunnen
German food, European food, Russian food
